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Low-Fodmap Yeast Brands, Bread Yeast

Product Details
Scent: Odorless
Moisture: Max 5.5
Style: Granuel
  • Low-Fodmap Yeast Brands, Bread Yeast
  • Low-Fodmap Yeast Brands, Bread Yeast
  • Low-Fodmap Yeast Brands, Bread Yeast
  • Low-Fodmap Yeast Brands, Bread Yeast
  • Low-Fodmap Yeast Brands, Bread Yeast
  • Low-Fodmap Yeast Brands, Bread Yeast
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Basic Info.

Model NO.
low sugar or high suagr
Color
Light Yellow
Usage
Saccharomyces Cerevisiae, Edible Yeast
Type
Active Dry Yeast
Descripton
Dry Instant Active Yeast for Bread Products
Raw Material
Sugar Beet Molasses
Ingredient
Natural Yeast, Emulfier
Fermenting Power
Above 650ml/Hr
Application
Baking
Preserving Rate
90% Min
Protein Percentage
42%~51%
Active Cells
90% Min
Transport Package
Aluminium Foil Vacuum Package Bag
Specification
308*196*258
Trademark
Yeastrue
Origin
China
HS Code
2102100000
Production Capacity
15000tons/Year

Product Description

Product Description

Instant dry yeast

What is yeast?

Yeast is an egg-shaped single-cell fungus that is only visible with a mirocsope.When baking yeast-leavened bread, the yeast ferments the sugars in the flour and releases carbon dioxide.Because the dough is elastic and stretchable,the caron dioxide can not escape.The expanding gas casues the gough to inflate or rise.

Yeast Nutrition and Benefits

Yeast-rich foods can provide proteins and B Vitamins.It is essential in keeping the digestive sysgem healthy and in balance since yeast is present in the bacteria in your gut.The body gets help from yeast in abosorbing vitamins and minerals that are found in food.
Dalian Xinghe Yeast Co., Ltd. is a modern private enterprise specialized in manufacturing Instant Dry Yeast.
The company is founded in year 1998 and annual output is 15,000 tons. The products are very popular in more than 30 countries and regions in the world for its stable high quality and fast delivery and competitive price.Item: Instant Active Dry YeastApplication:Used for fermenting all kinds of paste, such as bread and pizza.Ingredients:Natural Yeast,EmulsifierUsage:Suitable for making salty bread (low sugar)and sweet bread (high sugar).Low-Fodmap Yeast Brands, Bread YeastLow-Fodmap Yeast Brands, Bread YeastSPECOFICATIONS
Test ItemsStandard RequirmentTest ResultConclusion
ODOR:MILD AND FREE OF MUSTYGOOD BAKERS YEAST ODOR,DONT HAVE UNUSUAL ODORQUALIFIED
COLOR:LIGHT YELLOW TO LIGHT BROWNLIGHT YELLOWQUALIFIED
APEARANCE:GRANULNO VSIBLE FOREIGN MATTERNO VISIBLE FOREIGN MATTERQUALIFIED
APEARAANCE:GRANULE FOR STRIPSGRANULEQUALIFIED
MOISTURE(%):≤5.54.37QUALIFIED
FERMENTING POWER(ML/HR):≥450730QUALIFIED
Low-Fodmap Yeast Brands, Bread YeastLow-Fodmap Yeast Brands, Bread YeastLow-Fodmap Yeast Brands, Bread YeastHigh Sugar YeastLow Sugar YeastFor making bread with heavy sugar or heavy oil sugar percent 7%-25%,oil percent below 20%),Please use instant dry yeast (high sugar).Low Sugar Instant Dry Yeast is used in making sugar free or low sugar (sugar percent 0-7%)bread. Low-Fodmap Yeast Brands, Bread YeastLow-Fodmap Yeast Brands, Bread YeastLow-Fodmap Yeast Brands, Bread YeastLow-Fodmap Yeast Brands, Bread YeastLow-Fodmap Yeast Brands, Bread YeastLow-Fodmap Yeast Brands, Bread YeastDalian Xinghe Yeast Co.,Ltd.Introduction:More than 22 Years Focus on Manufacturing and Sales of Instant DryYeast,
Member of China Biotech Fermentation Industry Association,
Exported to more than 30 countries and areas in the world,
Annual Output 15,000 tons Instant Dry Yeast,
HACCP (ISO22000:2005),IS09001,HALAL Certified Company,
Supply both High sugar and Low sugar Instant Dry Yeast and Feed Yeast,
Brand:A-ONE,PROSPER,and BAKER CHOICE,OEM brands,
Packing size:5g,11g,12g,100g,125g,400g,450g.500g,5kg,20kg,etc.
  
  
  
  
  
  
  
  
 
 

                              High Sugar Yeast                                                                                                Low Sugar Yeast
For making bread with heavy sugar or heavy oil(sugar percent                        Low sugar instant dry yeast is used in making sugar free or low sugar
7~18%) please use instant dry yeast (high sugar)                                             (sugar percent 0~7%)bread

Technical Data
                                                               Technical Data
The People's Republic of China(Yeast used for Food Processing)Standard GB/T 20886-2007)
ItemStandard Our Yeast
Odormild and free of dustygood bakers yeast odor,don't have unusual odor
Colorlight yellow to light brownlight yellow
Appearancegranuelgranuel
Moisture(%)≤5.5≤5.5
Fermenting Power(ml/hr)≥450600~750
Active Cells(%)≥80≥90
Perserving Rate(%)≥80≥90
 
ItemBags/CTNCTNS/20'TONS/20'
20kgs20kgs*1bag/carton80016
5kgs5kgs*4bags/carton80016
500g500g*20bags/carton180018
450g450g*20bags/carton200018
400g400g*20bags/carton220017.6
125g
 
125g*60bags/carton210015.75
125g*36bags/carton320014.4
125g*24bags/carton470014.1
100g100g*60bags/carton250015
Why choose us?

 

 

    Professional                                                          Production Capacity                                             Customer Satisfaction   
   
 More than 20 years focus on manufacturing           Annual output 15000tons instant dry yeast            Export to more than 30 countries and areas
    and sales of instant dry yeast.                                                                                                                in the world.   
 

 
Packing and Delivery

 

Factory Overview

 

customer photos


Contact US

Belinda Yu

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